| Course Unit Code | 040-0022/02 |
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| Number of ECTS Credits Allocated | 5 ECTS credits |
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| Type of Course Unit * | Compulsory |
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| Level of Course Unit * | Second Cycle |
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| Year of Study * | Second Year |
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| Semester when the Course Unit is delivered | Winter Semester |
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| Mode of Delivery | Face-to-face |
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| Language of Instruction | Czech |
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| Prerequisites and Co-Requisites | Course succeeds to compulsory courses of previous semester |
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| Name of Lecturer(s) | Personal ID | Name |
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| PRO60 | prof. Ing. Pavel Prokop, CSc. |
| KIS0003 | Ing. Lenka Kissiková, Ph.D. |
| SVO0042 | Ing. Zuzana Svobodová |
| SLO0110 | Mgr. Ivana Slováčková |
| Summary |
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Safeness and occupational hygiene belong social policy of the state and is integral and equivalent part of labour service leadership employees on all stage of management. System implementation to the drive BOZP thereby and risk management propose raise the standard BOZP, inclusive antipollution measures, reach for higher levels of culture work and working fair weather and create conditions for introduction integrated management system
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| Learning Outcomes of the Course Unit |
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| Aim subject is acquaint students with going management system BOZP in ČR. Ability evaluation and appreciation vhodnodnosti using single system for small, middle and big undertaking. Theoretic and know - how them will enable synthesis single system element BOZP and their introduction on the premises . |
| Course Contents |
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Characteristic features of contemporary industrial production - continuous
large-scale integrated production, technological characteristics, and ancillary
media - the use of hazardous substances (T, F, E), causes high demands on
level of security possible consequences of accidents, the source terms of risk / danger
threat.
2nd The principle of preventive security in the CR and EU legislation, the concept of risk
as
relation between loss probability and the risk of social, economic and
organic.
Stages in the approach to production safety (safety first, economically
acceptable security, prevention of loss (Loss Prevention). Management
Security x x Environmental quality and integration. Management in the ISO standards
9000, ISO 14000, OHSAS 18000
3rd The safety of technical equipment, health, fire protection,
process safety, environmental protection, protection - guarding
company. Preliminary review of the safety management system elements in the company
management, a spiral system. Politics (projects), planning, implementation and operation,
checking and corrective action, management review.
4th Planning. Identifying sources of risk assessment, risk management
risk.
Legal requirements. Strategic goals and our policy, objectives, programs, structure
and responsibilities, training, communication.
5th Planning .. Documentation. Traffic management. Emergency Preparedness and
reaction.
6th Checking and corrective action .. Measuring and monitoring performance
system. Conflicts, accidents and corrective and preventive action. Audits.
Review
system management.
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| Recommended or Required Reading |
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| Required Reading: |
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Systems management safeness and occupational hygiene (OHSAS – 18001, 2007
Safe company, conditions for certificate, SÚIP
Best practice - ILO
Labour code and implementing regulations, technical standards,law about public health, about chemical materials and
preparations, about fire protection, about technical needs on produce, about
prevention weighty breakdowns and navazující below - lawful specification. |
Systémy managementu bezpečnosti a ochrany zdraví při práci (OHSAS – 18001
2007
Bezpečný podnik, podmínky pro vydání osvědčení, SÚIP
Best practice - ILO
Zákoník práce a prováděcí předpisy, Technické standardy,Zákony o veřejném zdraví, o chemických látkách a
přípravcích, o požární ochraně, o technických požadavcích na výrobky, o
prevenci závažných havárií a navazující podzákonné normy. |
| Recommended Reading: |
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| It is not required additional literature |
| Není požadována další literatura |
| Planned learning activities and teaching methods |
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| Lectures, Tutorials |
| Assesment methods and criteria |
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| Task Title | Task Type | Maximum Number of Points
(Act. for Subtasks) | Minimum Number of Points for Task Passing |
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| Exercises evaluation and Examination | Credit and Examination | 100 (100) | 51 |
| Exercises evaluation | Credit | 40 | 10 |
| Examination | Examination | 60 | 11 |