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Engineering Technologies II

* Exchange students do not have to consider this information when selecting suitable courses for an exchange stay.

Course Unit Code346-2002/02
Number of ECTS Credits Allocated2 ECTS credits
Type of Course Unit *Compulsory
Level of Course Unit *First Cycle
Year of Study *First Year
Semester when the Course Unit is deliveredSummer Semester
Mode of DeliveryFace-to-face
Language of InstructionCzech
Prerequisites and Co-Requisites Course succeeds to compulsory courses of previous semester
Name of Lecturer(s)Personal IDName
CEP77prof. Ing. Robert Čep, Ph.D.
KRA49Ing. Jiří Kratochvíl, Ph.D.
NOV92prof. Ing.et Ing.Mgr. Jana Petrů, Ph.D.
Summary
Learning Outcomes of the Course Unit
Engineering Technology is one of the basic subjects of technical education in all levels of study. Includes expanded basic reading, design and production documentation, technology, machining, metrology and assembly for understanding the construction products in relation to technological aspects and to obtain the most basic concepts of manufacturing technology components, basic methods of measurement and control of machine components and methods of installation of machinery and equipment.
Course Contents
1st FUNDAMENTALS OF TECHNICAL DRAWING, ORIENTATION IN DRAWINGS
2nd GENERAL TERMS, BASICS OF METROLOGY, MEASUREMENT ERRORS, ROUGHNESS PARAMETERS AND THEIR MEASUREMENT
3rd TERMINOLOGY, METHODS OF CUTTING DISTRIBUTION, DESCRIPTION CUTTING TOOL, MOVEMENTS IN MACHINING, TOOL ANGLES AND PLANE
4th PRODUCTION AND CHIP FORMING, HEAT AND TEMPERATURE DURING MACHINING, HEAT BALANCE CUTTING ENVIRONMENT
5th WEAR EDGE TOOLS, DURABILITY AND TOOL LIFE, TAYLOR RELATIONSHIP, RUSTINESS TOOLS, MACHINABILITY MATERIALS
6th TOOL MATERIALS (TOOL STEEL, CEMENTED CARBIDES, CUTTING CERAMICS, CERMETS, CUBIC BORON NITRIDE, DIAMOND)
7th MANUFACTURING PROCESS, ELECTIONS BASES, SEQUENCE OF OPERATIONS TECHNOLOGICAL CONSTRUCTION, TYPES AND METHODS OF ASSEMBLY
8th TURNING BASIC CONCEPTS, FORCE IN TURNING, TURNING TOOLS, SIGNAGE HOLDERS AND INSERTS ISO, TAPER TURNING, TURNING, CLAMPING OF THE WORKPIECE TOOLHOLDER
9th CUTTING, TYPES OF MILLING, CLIMB AND CONVENTIONAL MILLING, IN FORCE MILLING, CUTTING TOOLS, MILLING MACHINES, ACCESSORIES MILLING, DIVIDING HEADS, TOOLS, CLAMPING WORKPIECES
10th DRILL, DRILL IN FORCE, TOOLS FOR DRILLING, CORE-DRILLING, REAMING, COUNTERSINKING, DRILLING, BORING
11th PLANING, SHAPING, DRAWING, EXTRUDING, MACHINERY AND TOOLS ON THIS OPERATIONS DIVISION OF MATERIALS
12th GRINDING, STRENGTHS FOR GRINDING, TYPE GRINDING, MACHINES AND TOOLS SANDING, FINISHING METHOD OF CUTTING - HONING, LAPPING, FINISHING
13th THREAD MANUFACTURING, PRODUCTION GEAR - METHODS, PRINCIPLES
14th UNCONVENTIONAL METHODS OF MACHINING
Recommended or Required Reading
Required Reading:
[1] ČEP, R.; SADÍLEK, M. Machining Technology and CAM Systems. Ostrava : VŠB-Technická univerzita Ostrava, 2012.
[2] PETŘKOVSKÁ, L.; PETRŮ, J. Engineering Metrology and Assembly. Ostrava : VŠB-Technická univerzita Ostrava, 2012, p. 57.
[1] BRYCHTA, Josef; ČEP, Robert; NOVÁKOVÁ, Jana; PETŘKOVSKÁ, Lenka. Technologie II - 1. díl. Ostrava : VŠB - TU Ostrava, 2007. ISBN 978-80-248-1641-8.
[2] BRYCHTA, Josef; ČEP, Robert; NOVÁKOVÁ, Jana; PETŘKOVSKÁ, Lenka. Technologie II - 2. díl. Ostrava : VŠB - TU Ostrava, 2008. ISBN 978-80-248-1822-1.
[3] BRYCHTA, Josef; ČEP, Robert; NOVÁKOVÁ, Jana; PETŘKOVSKÁ, Lenka. Návody do praktických cvičení z Technologie II. Ostrava : VŠB-TU Ostrava, 2009. ISBN 978-80-248-2147-4. 88 s.
[4] http://homel.vsb.cz/~cep77.
Recommended Reading:
[1] STAHL, J-E. METAL CUTTING – Theories and models. Sweden : Division of Production and Materials Engineering. Lund University Sweden, 2012. 580 s. ISBN 978-91-637-1336-1.
[1] BRYCHTA, J. Výrobní stroje obráběcí. Ostrava : VŠB-TU Ostrava, 2003. ISBN 80-248-0237-6. 150 s.
[2] ČEP, R.; PETRŮ, J. Experimentální metody v obrábění, Ostrava : VŠB-TU Ostrava, 2011, 146 s. ISBN 978-80-248-2533-5.
Planned learning activities and teaching methods
Lectures, Tutorials
Assesment methods and criteria
Task TitleTask TypeMaximum Number of Points
(Act. for Subtasks)
Minimum Number of Points for Task Passing
Graded creditGraded credit100 51