1. Balance of needs for population and other consumers, water collection and water distribution.
2. The process of designing and operating local and regional water systems.
3. Management of water in local and group water networks.
4. Issues of water circulation in hydrosphere.
5. Options of increasing and keeping quantity and quality of water sources.
6. Water and economic balances – supplying population industry and agriculture by water.
7. Requirements for water quality, possibilities of savings consumption and water
8. Water management (including water treatment) in particular types of Industry productions.
2. The process of designing and operating local and regional water systems.
3. Management of water in local and group water networks.
4. Issues of water circulation in hydrosphere.
5. Options of increasing and keeping quantity and quality of water sources.
6. Water and economic balances – supplying population industry and agriculture by water.
7. Requirements for water quality, possibilities of savings consumption and water
8. Water management (including water treatment) in particular types of Industry productions.