1. Principles of safe work in a microbiological laboratory
2. Equipment of a microbiological laboratory, basics of aseptic work
3. Preparation of nutrient media and their sterilization, conditions of cultivation of microorganisms
4. Bacteria and their morphological features on nutrient media
5. Microscopic filamentous fungi and their morphology on nutrient media
6. Yeast and yeast microorganisms, their morphological features
7. Cyanobacteria, microscopic algae and their morphology
8. Sampling and preparation of samples for microbiological analysis
9. Cultivation methods for determining the number of microorganisms in a sample
10. Microscopic methods for determining the number of microorganisms in a sample
11. Indirect methods for determining the number of microorganisms in a sample
12. Indicator microorganisms and identification of basic pathogens
13. Other methods of microbiological analysis of waste samples
2. Equipment of a microbiological laboratory, basics of aseptic work
3. Preparation of nutrient media and their sterilization, conditions of cultivation of microorganisms
4. Bacteria and their morphological features on nutrient media
5. Microscopic filamentous fungi and their morphology on nutrient media
6. Yeast and yeast microorganisms, their morphological features
7. Cyanobacteria, microscopic algae and their morphology
8. Sampling and preparation of samples for microbiological analysis
9. Cultivation methods for determining the number of microorganisms in a sample
10. Microscopic methods for determining the number of microorganisms in a sample
11. Indirect methods for determining the number of microorganisms in a sample
12. Indicator microorganisms and identification of basic pathogens
13. Other methods of microbiological analysis of waste samples