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Measurement of thermo-technical quantities in energetics

Summary

The aim of the subject is to deepen knowledge of measurement methods in the field of thermo-technical quantities. The student will get acquainted with the whole measuring chain from the sensor to the evaluation device, with the principles of analog and digital measurements, including evaluation of measurement uncertainty. In more detail, the subject deals with temperature, pressure, humidity, volume and mass flow measurement and gas analysis, both in laboratory and operating conditions.

Literature

WEBSTER, J. G. The measurement, instrumentation, and sensors: Handbook. Boca Raton: CRC Press, 1999. ISBN 0849383471.
VASEGHI, S. V. Advanced digital signal processing and noise reduction. 3rd ed. Chichester: Wiley, 2006. ISBN 0-470-09494-X.
SIENIUTYCZ, S., JEŻOWSKI, J. Energy Optimization in Process Systems. Oxford: Elsevier, 2009. ISBN 978-0-08-045141-1 .
[4] TALER, J., DUDA, P. Solving Direct and Inverse Heat Conduction Problems. Berlin: Springer, 2006. ISBN 978-3-540-33470-5 .

Advised literature

TAN, L. Digital signal processing: fundamentals and applications. Burlington: Elsevier/Academic Press, 2008. ISBN 978-0-12-374090-8.
https://www.omega.com/.
LIENHARD IV, J. H., LIENHARD V, J. H. A Heat Transfer Textbook. 4th ed. Cambridge: Phlogiston Press, 2012.


Language of instruction čeština, angličtina
Code 635-3047
Abbreviation MTTVE
Course title Measurement of thermo-technical quantities in energetics
Coordinating department Department of Thermal Engineering
Course coordinator Ing. Jiří Burda, Ph.D.