Course Unit Code | 634-2023/01 |
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Number of ECTS Credits Allocated | 4 ECTS credits |
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Type of Course Unit * | Compulsory |
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Level of Course Unit * | First Cycle |
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Year of Study * | Second Year |
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Semester when the Course Unit is delivered | Summer Semester |
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Mode of Delivery | Face-to-face |
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Language of Instruction | Czech |
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Prerequisites and Co-Requisites | Course succeeds to compulsory courses of previous semester |
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Name of Lecturer(s) | Personal ID | Name |
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| JAN48 | prof. Ing. Kamila Janovská, Ph.D. |
Summary |
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Introduction of the possible bachelor's thesis topics to the students, the choice of the bachelor's thesis topic, the formulation of the objectives and structure of the bachelor's thesis. The consolidation and extension of the knowledge and skills acquired through studying on the basis of the work of students in the workplace corresponding to the focus of the study programm.
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Learning Outcomes of the Course Unit |
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Students will broaden the knowledge about practical aspects of the programme/specialization.
Students will improve their skills in the processing of technical and economic information in the form of a written report.
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Course Contents |
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1. Completion of professional practical work experience in the company.
2. Preparation of a written report on the course of the professional practical work experience
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Recommended or Required Reading |
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Required Reading: |
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Journal articles and professional publications depending on the activities of the organization where the internship takes place. |
Časopisecké články a odborné publikace v závislosti na předmětu činnosti organizace, kde probíhá praxe. |
Recommended Reading: |
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Journal articles and professional publications depending on the activities of the organization where the internship takes place. |
Časopisecké články a odborné publikace v závislosti na předmětu činnosti organizace, kde probíhá praxe. |
Planned learning activities and teaching methods |
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Individual consultations, Tutorials, Project work, Terrain work |
Assesment methods and criteria |
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Task Title | Task Type | Maximum Number of Points (Act. for Subtasks) | Minimum Number of Points for Task Passing |
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Credit | Credit | | |