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Industrial Engineering Controlled Practice

* Exchange students do not have to consider this information when selecting suitable courses for an exchange stay.

Course Unit Code345-0360/01
Number of ECTS Credits Allocated3 ECTS credits
Type of Course Unit *Compulsory
Level of Course Unit *First Cycle
Year of Study *Third Year
Semester when the Course Unit is deliveredWinter Semester
Mode of DeliveryFace-to-face
Language of InstructionCzech
Prerequisites and Co-Requisites Course succeeds to compulsory courses of previous semester
Name of Lecturer(s)Personal IDName
SED095Ing. Vladimíra Schindlerová, Ph.D.
Summary
Part of the subject is the practical preparation and realization of the chosen project, which will be based on real problems of business processes. The acquired theoretical knowledge will be transformed into the skills that students will acquire in the course of study. Part of the study will include excursions, practice case studies. The results of the projects should have measurable and demonstrable benefits and lead to more efficient business processes.
Learning Outcomes of the Course Unit
Learning outcomes of the course unit The aim of the course is to provide the knowledge and skills required by the practice in basic fields of industrial engineering. Acquainting with the practice during the study. Deepening especially practical skills with the field. Possibility of obtaining topics of final works from enterprises. Comparability of theory and practice.
Course Contents
Lectures:
1. Importance and objectives of industrial engineering.
2. The role and role of PI in an enterprise.
3. Methods of increasing the efficiency of production facilities.
4. Production cells and their use in business processes.
5. Fundamentals of movement ergonomics.
6. Optimization of logistics processes in practice.
7. Material flow optimization.
8. Production planning and control systems.
9. Quality in PI.
10. Financial evaluation of PI projects.
11. Industrial Automation - Industry 4.0.
12. World perception of the role of PI.
13. Experts from practice – lecture.
14. Experts from practice – lecture.

Seminars:
1. Choosing an enterprise, a project topic.
2. Excursion to the selected business.
3.-7. Theoretical knowledge for practice.
8.-13. Project processing.
14. Presentation of the results of the work.
Recommended or Required Reading
Required Reading:
MAURYA, Ash. Running lean: iterate from plan A to a plan that works. Second edition. Sebastopol: O'Reilly, 2012. ISBN 978-1-4493-0517-8.
HODICKÁ, Kateřina. Systém tahu ve výrobním prostředí.Brno: SC&C Partner, c2008. ISBN 978-80-904099-0-3.
NOVÁK, Josef. Ergonomie: učební text [CD-ROM]. Ostrava: Vysoká škola báňská - Technická univerzita, 2012. ISBN 978-80-248-2681-3.
SCHINDLEROVÁ, Vladimíra. Týmová cvičení předmětu Projektování výrobních procesů: návody do cvičení předmětu "Projektování
výrobních procesů" [CD-ROM]. Ostrava: VŠB - Technická univerzita Ostrava, 2011. ISBN 978-80-248-2779-7.
BAUER, Miroslav a Ingrid HABURAIOVÁ. Leadership s využitím kaizen a lean: pohádky pro unavené manažery. Brno: BizBooks, 2015. ISBN
978-80-265-0390-3.
MAURYA, Ash. Running lean: iterate from plan A to a plan that works. Second edition. Sebastopol: O'Reilly, 2012. ISBN
978-1-4493-0517-8.
Recommended Reading:
CROUHY, Michel, Dan GALAI a Robert MARK. The essentials of risk management. New York: McGraw-Hill, c2006. ISBN 0-07-142966-2.
HOTSKÝ, Oldřich. Organizace a normování práce v podniku. Praha: ASPI, 2005. ISBN 80-7357-095-5.
KORECKÝ, Michal a Václav TRKOVSKÝ. Management rizik projektů: se zaměřením na projekty v průmyslových podnicích. Praha: Grada
Publishing, 2011. ISBN 978-80-247-3221-3.
CROUHY, Michel, Dan GALAI a Robert MARK. The essentials of risk management. New York: McGraw-Hill, c2006. ISBN 0-07-142966-2.

MAURYA, Ash. Running lean: iterate from plan A to a plan that works. Second edition. Sebastopol: O'Reilly, 2012. ISBN 978-1-4493-0517-8.
Planned learning activities and teaching methods
Lectures, Tutorials, Other activities
Assesment methods and criteria
Task TitleTask TypeMaximum Number of Points
(Act. for Subtasks)
Minimum Number of Points for Task Passing
Graded creditGraded credit100 (100)51
        ProjektProject50 26
        Prezentace projektuOther task type50 25